Jamalpur Recreation Club Limited is looking for a Purchasing Manager
Job Responsibilities
Work with suppliers to resolve discrepancies between invoices and actual received and report to manager/supervisor as necessary.
Receive, unload, and process deliveries and account for incoming freight based on invoice and receiving reports.
Verify and track received inventory and complete inventory reports and logs.
Conduct inventory audits to determine inventory levels and needs.
Notify manager/supervisor of low stock levels in a timely manner.
Troubleshoot vendor delivery issues.
Maintain clear and organized records to ensure all reports and invoices are filed and stored properly.
Calculate figures for food inventories, orders, and costs.
Maintain up-to-date knowledge of company safety programs within assigned area of responsibility (e.g., food, retail), as well as all local, state, and federal regulations.
Monitor PAR levels for all food items to ensure proper levels.
Inspect deliveries and date times to verify freshness, cleanliness, consistency, and quality throughout case lots.
Refuse acceptance of damaged, unacceptable, or incorrect items, track refusal of items, and communicate to appropriate management.
Check weights of all items as compared to order and billing.
Complete and maintain required departmental paperwork, such as throwaway record sheets, invoices, and assignment notices.
Adhere to food safety and handling policies and procedures, such as First In-First Out (FIFO) and Cold Chain compliance, across all food-related departments or areas.
Identify and remove merchandise that is outdated, distressed, or unacceptable in appearance to ensure quality and freshness.
Complete and maintain up-to-date logs for food products.
Receive deliveries, store perishables properly, and rotate stock.
Maintain the sanitation standards of the food storeroom and walk-ins
Employment Status
Full-time
Workplace
Work at office
Educational Requirements
Bachelor degree in any discipline
Skills Required: Hospitality
Experience Requirements
At least 10 year(s)
The applicants should have experience in the following area(s): HACCP
The applicants should have experience in the following business area(s): Club, Hotel, Restaurant
Additional Requirements
Age at least 35 years
Fluent in English communication both in written and spoken
Strong communication and presentation skills
Computer literacy (MS Word, MS Excel, MS Power Point)
Job Location
Jamalpur (Jamalpur Sadar)
Salary
Negotiable
Compensation & Other Benefits
As per company Policy
Job Qualification
Bachelor degree in any discipline
Skills Required: Hospitality
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